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Welcome to the Better Sugar Cane website


Who and What is BSI?

BSI is a global multi-stakeholder non-profit initiative dedicated to reducing the environmental and social impacts of sugar cane production.

It aims to achieve this with a Standard that measures these impacts accurately, and with the development of a system to certify that sustainable practices are being adhered to.
 
Why BSI Exists
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Responsible consumers and producers today expect that all agricultural and industrial enterprises need to operate not just economically but also in a way that promotes social and environmental factors.
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This emphasis on sustainability is now a commonplace, especially in the sugar cane sector where energy use, production efficiency, elimination of waste and the effect on global climate change are all being closely monitored.
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Large corporate consumers of sugar cane products, especially sugar and ethanol, also need to be certain that sugarcane and other ingredients in their products are being produced by means of sustainable practices. In fact many people see sustainable development as the most important challenge facing the planet today.

 
Events 2010
22 June, London
INVITATION: ISEAL Alliance Conference 
More Information
November 7-11
BSI Annual General Meeting, Puerto Rico
April 19-21
Sustainable Packaging Coalition, David Willers
March 7-11
ISSCT, Mexico – Dr Peter Rein
 
     
 
The Better Sugarcane Initiative is an Associate Member of the ISEAL Alliance.
 

Contact:
 
Email:
Better Sugar Cane Initiative (BSI)
David Willers - General Manager
david@bettersugarcane.org
20 Pond Square
Natasha Schwarzbach - Communications Manager
natasha@bettersugarcane.org
London UK N6 6BA
 
Trudy Smith - Website Manager
admin@bettersugarcane.org
P: +44 (0) 208341 0060
 
Patricia Caceras – Membership Secretary
patricia@bettersugarcane.org

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